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Iibiyeyaasha Jumlada ee Alaabta Ceyriinka ah ee Pepsin Cunnada lagu daro CAS 9001-75-6 Buk Pepsin Buk


  • CAS NO.:9001-75-6
  • HS code:3507.9090.90
  • Adeegga Faylka:Shiinaha-GMP, EU-GMP, DMF, EU-DMF
  • Heerka Pharmacopoeia:EP/USP/CP
  • Faahfaahinta Alaabta

    Tags Product

    Waxaan si joogto ah u fulinaa ruuxeena “Innovation keeno horumarka, Highly-tayada hubinta nolol-maalmeedka, Xayeysiis maamulka iyo faa'iidada suuqgeynta, Taariikhda credit soo jiidashada iibsada ee Jumlo iibsada alaabta ceeriin Pepsin Food Additive CAS 9001-75-6 Bulk Pepsin Powder, Waxaan guud ahaan nahay iyadoo la filayo in la sameeyo ururo ganacsi oo waxtar leh oo leh macaamiil cusub oo adduunka ah.
    Waxaan si joogto ah u fulinaa ruuxeena “Hal-abuur keenaya horumar, tayo sare leh oo hubinta nolol-maalmeedka, xayaysiinta maamulka iyo faa'iidada suuqgeynta, Taariikhda credit soo jiidashada iibsadayaashaShiinaha Pepsin iyo 9001-75-6, Tayada ugu fiican iyo asalka asalka ah ee qaybaha firaaqada ayaa ah qodobka ugu muhiimsan ee gaadiidka.Waxa laga yaabaa in aan ku sii adkaysanno bixinta qaybo tayo leh oo asal ah xitaa faa'iido yar oo la kasbaday.Ilaah wuxuu nagu barakayn doonaa inaan samayno ganacsi raxmad weligeed ah.

    Faahfaahin

    1. Characters: Caddaan ama wax yar huruud ah, crystalline ama budo amorphous ah.

    2. Isha Soosaarka: Xuubabka caloosha ee Porcine.

    3. Geedi socodka: Pepsin waa laga go'doomiyay xuubka caloosha ee doofaarka iyadoo la adeegsanayo farsamo soosaar gaar ah.

    4. Tilmaamaha iyo isticmaalka: Waxaa si weyn loogu isticmaalaa dyspepsia ee ka yimaada qaadashada badan ee cuntooyinka borotiinka, dheefshiidka hypofunction ee xilliga soo kabashada iyo la'aanta borotiinka caloosha oo ay keento gastritis-ka atrophic ee joogtada ah, kansarka caloosha iyo dhiig-yarida.Pepsin waa enzim oo la soo saaro habka dheefshiidka ee naasleyda.Waxay ka shaqeysaa inay borotiinada u kala jajabiso peptides yaryar oo si sahal ah u nuugo mindhicirka yar.

    5. Waxqabadyada Biochem/physiol: Si ka duwan peptidases kale oo badan, pepsin hydrolyzes kaliya peptide bonds, ma aha amide ama ester linkages.Kala-soocida gaarka ah waxaa ka mid ah peptides leh aashitada udgoonka ee labada dhinac ee bond peptide, gaar ahaan haddii haraaga kale uu sidoo kale yahay caraf udgoon ama amino acid dicarboxylic ah.Korodhka u nuglaanta hydrolysis waxay dhacdaa haddii ay jirto amino acid ka kooban sulfur oo ku dhow curaarta peptide, kaas oo leh amino acid udgoon.Pepsin waxa kale oo uu doorbidayaa in uu ku xidho dhinaca carboxyl ee phenylalanine iyo leucine, iyo ilaa xad ka yar dhinaca karboksyl ee hadhaaga glutamic acid.Kuma xirna xiriirka valine, alanine, ama glycine.ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, ama ZL-methionyl-L-tyrosine waxaa loo isticmaali karaa substrates dheefshiidka pepsin.Pepsin waxaa xannibay dhowr peptides oo ka kooban phenylalanine.

    Waa maxay sababta?

    Wuxuu gudbay GMP-ga Shiinaha iyo EU GMP

    · 27 sano oo enzyme noole R&D taariikhda

    Walxaha ceeriin waa la raadin karaa

    U hoggaansamaan CP, EP, USP iyo heerka macaamiisha

    · Dhaqdhaqaaq sare, nadiif sare, xasilooni sare

    Dhoofinta in ka badan 30 waddan iyo gobollo

    Inuu leeyahay awoodda maaraynta nidaamka tayada sida US FDA, Japan PMDA, South Korea MFDS, iwm.

    Tilmaamid

    Walxaha Tijaabada

    Tilmaamaha Shirkadda

    CP

    EP

    USP

    Jilayaasha

    Caddaan ilaa budo huruud ah;

    Cadaan ama huruud yar,

    Cadaan ama huruud yar,

    ma laha caariyaysi iyo carfiye;hygroscopic,

    crystalline ama budada amorphous

    crystalline ama budada amorphous

    Xalka aqueous wuxuu muujinayaa falcelinta acidic

    Aqoonsiga

    waafaqsan

    waafaqsan

    waafaqsan

    Tijaabooyin

    Luminta qalajinta

    ≤ 5.0% (deegaan qallalan100℃, 4saac)

    ≤ 5.0% (670Pa 60℃, 4h)

    ≤ 5.0% (Vacuum decompression 60℃, 4h)

    Walxaha haraaga ah

    ————

    ≤ 5.0% Sida ku cad EP(5.4)

    ≤ 5.0% Marka loo eego USP(467)

    Qiimayn

    3800 ~ 12000U/g

    0.5~4.5Ph.Eur.U./mg

    3000 ~ 20000NF.U/mg

    Microbial

    TAMC

    ≤5X103cfu/g

    ≤ 10000cfu/g

    ≤ 10000cfu/g

    wasakhda

    TYMC

    ≤ 100cfu/g

    ≤ 100cfu/g

    ≤ 100cfu/g

    E.coli

    waafaqsan

    waafaqsan

    waafaqsan

    Salmonella

    waafaqsan

    waafaqsan

    waafaqsan

    Waxaan si joogto ah u fulinaa ruuxeena “Innovation keeno horumarka, Highly-tayada hubinta nolol-maalmeedka, Xayeysiis maamulka iyo faa'iidada suuqgeynta, Taariikhda credit soo jiidashada iibsada ee Jumlo iibsada alaabta ceeriin Pepsin Food Additive CAS 9001-75-6 Bulk Pepsin Powder, Waxaan guud ahaan nahay iyadoo la filayo in la sameeyo ururo ganacsi oo waxtar leh oo leh macaamiil cusub oo adduunka ah.
    JumladleydaShiinaha Pepsin iyo 9001-75-6, Tayada ugu fiican iyo asalka asalka ah ee qaybaha firaaqada ayaa ah qodobka ugu muhiimsan ee gaadiidka.Waxa laga yaabaa in aan ku sii adkaysanno bixinta qaybo tayo leh oo asal ah xitaa faa'iido yar oo la kasbaday.Ilaah wuxuu nagu barakayn doonaa inaan samayno ganacsi raxmad weligeed ah.


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